Banana
A common fruit with natural sugars and potassium.
89 kcal per 100g
View nutrition factsExplore calories, protein, fat, and carbs per 100g for common foods. Use search to filter by name and find nutrition details quickly.
70 foods found
A common fruit with natural sugars and potassium.
89 kcal per 100g
View nutrition factsA crisp fruit that is low in calories and rich in fiber.
52 kcal per 100g
View nutrition factsA fruit high in healthy fats and fiber.
160 kcal per 100g
View nutrition factsA citrus fruit with vitamin C and hydration.
47 kcal per 100g
View nutrition factsA low-calorie berry with natural sweetness.
32 kcal per 100g
View nutrition factsA popular berry with fiber and antioxidants.
57 kcal per 100g
View nutrition factsA low-calorie vegetable with fiber and micronutrients.
34 kcal per 100g
View nutrition factsA juicy summer fruit that is about 90% water.
30 kcal per 100g
View nutrition factsA very low-calorie vegetable used fresh, cooked or in sauces.
18 kcal per 100g
View nutrition factsSweet bite-sized fruit that is easy to eat by the handful.
69 kcal per 100g
View nutrition factsA sweet and tangy tropical fruit.
50 kcal per 100g
View nutrition factsA sweet tropical fruit rich in vitamin C.
60 kcal per 100g
View nutrition factsA soft, sweet fruit with plenty of fiber in the skin.
57 kcal per 100g
View nutrition factsA juicy stone fruit that is low in calories.
39 kcal per 100g
View nutrition factsA small fruit with very high vitamin C content.
61 kcal per 100g
View nutrition factsSweet summer stone fruit, usually eaten fresh.
63 kcal per 100g
View nutrition factsA crunchy root vegetable rich in beta-carotene.
41 kcal per 100g
View nutrition factsA crisp, watery vegetable with very few calories.
15 kcal per 100g
View nutrition factsA base vegetable for countless dishes, low in calories when raw.
40 kcal per 100g
View nutrition factsA sweet, crunchy vegetable; these values are for red peppers.
31 kcal per 100g
View nutrition factsTart berries with one of the highest fiber contents of any fruit.
52 kcal per 100g
View nutrition factsA leafy green with very few calories; values are for raw spinach.
23 kcal per 100g
View nutrition factsWhite button mushrooms, very low in calories when raw.
22 kcal per 100g
View nutrition factsA staple grain and a major carbohydrate source.
130 kcal per 100g
View nutrition factsA versatile carb source popular in many diets.
157 kcal per 100g
View nutrition factsA starchy vegetable often used for energy and satiety.
77 kcal per 100g
View nutrition factsA naturally sweet starchy vegetable with fiber.
86 kcal per 100g
View nutrition factsCooked oats that provide slow-digesting carbs.
68 kcal per 100g
View nutrition factsA baked lye-dough pretzel, the classic German Brezel.
280 kcal per 100g
View nutrition factsLight, crunchy puffed rice crackers.
387 kcal per 100g
View nutrition factsPotatoes mashed with milk and butter.
113 kcal per 100g
View nutrition factsA dense, chewy bread ring; values are for a plain bagel.
250 kcal per 100g
View nutrition factsA seed cooked like a grain; values are for cooked quinoa.
120 kcal per 100g
View nutrition factsA flaky butter pastry.
406 kcal per 100g
View nutrition factsHomemade plain pancakes, without toppings.
227 kcal per 100g
View nutrition factsLean poultry with high protein and low carbs.
165 kcal per 100g
View nutrition factsA fatty fish rich in protein and omega-3 fats.
208 kcal per 100g
View nutrition factsA lean fish option with very high protein.
132 kcal per 100g
View nutrition factsA red meat option high in protein and fat.
271 kcal per 100g
View nutrition factsA protein source with variable fat depending on cut.
242 kcal per 100g
View nutrition factsA very lean seafood source with high protein.
99 kcal per 100g
View nutrition factsJuicy dark chicken meat; values are for roasted thigh without skin.
209 kcal per 100g
View nutrition factsCured pork belly; values are for pan-fried bacon.
541 kcal per 100g
View nutrition factsWings with skin; values are for roasted wings without sauce.
290 kcal per 100g
View nutrition factsMinced beef; values are for cooked 80/20 ground beef.
272 kcal per 100g
View nutrition factsA protein-rich whole food often used in balanced meals.
143 kcal per 100g
View nutrition factsA cultured dairy food with high protein.
59 kcal per 100g
View nutrition factsA dairy drink with protein, fat, and lactose carbs.
61 kcal per 100g
View nutrition factsA concentrated dairy food high in fat and protein.
402 kcal per 100g
View nutrition factsA mild, high-protein fresh cheese; values are for regular (4%) cottage cheese.
98 kcal per 100g
View nutrition factsA hard-boiled whole egg, an easy protein snack.
155 kcal per 100g
View nutrition factsA mild, stretchy cheese; values are for whole-milk mozzarella.
300 kcal per 100g
View nutrition factsEggs scrambled with a little milk and fat.
149 kcal per 100g
View nutrition factsA calorie-dense spread with protein and healthy fats.
588 kcal per 100g
View nutrition factsNuts rich in fats, fiber, and plant protein.
579 kcal per 100g
View nutrition factsA soy-based protein used in many plant-forward diets.
144 kcal per 100g
View nutrition factsA legume with fiber, protein, and complex carbs.
116 kcal per 100g
View nutrition factsA fiber-rich legume with steady-release carbohydrates.
127 kcal per 100g
View nutrition factsTiny seeds that are very high in fiber and swell in liquid.
486 kcal per 100g
View nutrition factsDry-roasted peanuts, rich in fat and plant protein.
585 kcal per 100g
View nutrition factsA mixed meal usually high in calories and sodium.
266 kcal per 100g
View nutrition factsA calorie-dense fast-food style mixed meal.
295 kcal per 100g
View nutrition factsFried potato sticks, high in carbs and fat.
312 kcal per 100g
View nutrition factsA sausage in a bun; typical values for a plain hot dog.
247 kcal per 100g
View nutrition factsGrilled meat in flatbread with salad and sauce; typical values.
215 kcal per 100g
View nutrition factsRice with fish or vegetables; typical values for maki and nigiri.
150 kcal per 100g
View nutrition factsA dairy fat used for spreading, baking and cooking.
717 kcal per 100g
View nutrition factsA plant oil for cooking and dressings, almost pure fat.
884 kcal per 100g
View nutrition factsA natural sweetener made almost entirely of sugars.
304 kcal per 100g
View nutrition factsClassic dairy ice cream; values are for vanilla.
207 kcal per 100g
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